Competences
My? trise of the installation of the HACCP, ISO 9001, BRC, YEWS and of the procedures and formations as associated interns.

my? trise of the development and the follow-up of plan of cleaning and preventive maintenance.

Follow-up and synth? of the indicators of performance.

Preparation and Realization of internal audits and customers.

Management of the syt? me documentary quality.

Animation of meeting and formation hygi? .

Installation of the single document of security.

Experiment
Since March 2003
Engineer Qualité at Gold dust Freezing, industrial bakery of 50 paid? Lome (59).

Ao July? T 2002
Assistant Quality at beyer SA (manufacture of jams and fruits to syrup), 19 paid? Pfastatt (68).

July? September 2001,
Assistant quality with the GMM (Great Modern malts factory), 60 paid? Inlay.

May? November 2005,
Purchaser MDD, for the central merchandizing PROVERA (will cora), Budapest, Hungary.

Formations
Dipl? mée of the ISA, institute Supéieur d' Agriculture of Lille, in 2003.
Obtaining Master CESIA: specialization in Quality - security - Environment.

Practised languages
English: operational
Spaniard: means.
Hungarian: concepts.

Availability
1 month of notice

Current remuneration